Event Planning
- Professional Service Staffing
- Our service staffing will make your event as effortless as possible by providing the most experienced and professionally trained food servers, bartenders, and chefs.
- Event logistics
- Pure Catering's team will coordinate all the details of your event. Whether planning an intimate gathering or a large gala, your event planner will work with you to create the perfect menu and an atmosphere that blends with the occasion. We will see to every aspect of your event to assure client satisfaction.
- Equipment Rental
- Organizing your main event may involve more than designing a menu. Pure Catering can help you with the details of your event in choosing the size and style of dishes and glassware, linen, tables and chairs. We have access to volumes of rental and decorative items from all the Central New York rental companies.
- Budgets
- Pure Catering will always try to work each event within your budget. We strongly recommend that you first establish a full budget. Once you have set your figures we can discuss location, theme and cuisine to match your budgetary requirements.
- Venues
- Choosing the perfect location can sometimes be a challenge and may affect your budget considerably. Central New York and the Finger Lakes offer a large array of choices. Pure Catering can guide you to the perfect location to fit all of your event needs.
- Cuisine machine
- Pure Catering is equipped with a fully operating mobile kitchen. This allows us to present food in the manner it was intended no matter what the location. The cuisine machine is fully self contained with water, power, refrigeration and all kitchen equipment. A virtual restaurant kitchen on wheels.
- Cooking classes
- Let executive chef Luke Houghton come to any location to teach an informative class about food, wine, or both. It is a truly memorable and helpful experience for a seasoned chef or the home cook.












